Old School Bagel Cafe – Edmond, OK: Hours, Menu & Directions

Opening hours

Central Time

Opening hours have not been published for this bakery yet. Call (405) 285-2233 to check today's hours. Know the hours? Send them to us.

Tap for directions

3209 S Broadway Ste 123, Edmond, OK 73013

Google Maps Apple Maps Waze Bing Maps

Address3209 S Broadway Ste 123, Edmond, OK 73013

Phone(405) 285-2233

StyleBagel shop

CountyOklahoma County

Time zoneCentral Time

From city center2.0 mi south

About Old School Bagel Cafe

Old School Bagel Cafe serves Edmond from 3209 S Broadway Ste 123, roughly 2.0 mi from downtown Edmond, heading south. Its listing also places it among bakery cafés.

Our Edmond directory counts 47 bakeries in total, roughly one for every 2,107 residents. Nearest alternative: The Donut Nest at 3218 S Boulevard St, 0.6 mi away.

Opening hours for Old School Bagel Cafe are not verified in our data. A quick call to (405) 285-2233 before you go saves a wasted trip, especially on holidays.

This is one of 12 locations of the same brand in our directory.

At a glance

Listed as	Bagel shop and Bakery café
Bakeries in Edmond	47
Nearest bakery	0.6 mi
Brand locations	12

Suggest an edit

What to order

Typical items at a bagel shop like this one — the bakery's own selection may differ.

Full menu

Classic bagels

Plain bagelBoiled-then-baked ring with a shiny, blistered crust and dense, chewy interior; a clean base for any spread or sandwich.
Everything bagelTopped with sesame, poppy seed, dried garlic, onion and coarse salt for a savory, crunchy crust in every bite.
Sesame bagelCoated in sesame seeds that toast in the oven, adding a nutty aroma and fine crunch over the malt-sweetened dough.
Poppy seed bagelRolled in blue-black poppy seeds that give a subtle, earthy flavor and a pleasant pop against the glossy crust.

Specialty bagels

Asiago bagelBaked under a crust of shredded Asiago cheese that crisps into lacy, sharp-tasting edges around the chewy ring.
Jalapeño cheddar bagelDough folded with diced jalapeños and baked under melted cheddar, bringing mild heat and salty, tangy cheese.
Salt bagelPlain dough heavily crusted with coarse pretzel salt; bold and briny, and especially good with a smear of butter.
Whole wheat bagelMade with stone-ground whole wheat flour for a nuttier taste, darker crust and slightly denser, more rustic chew.

Cream cheese & spreads

Honey walnut cream cheeseSweet cream cheese swirled with honey and chopped toasted walnuts; rich and crunchy, best on cinnamon raisin.
Strawberry cream cheesePink, fruity spread made with real strawberry pieces, light and sweet against a plain or blueberry bagel.
Tofu scallion spreadPlant-based spread whipped from tofu and seasoned with scallions and lemon; a dairy-free stand-in with a similar tang.
Whitefish saladSmoked whitefish flaked and mixed with mayonnaise and celery; creamy, smoky and a classic New York deli spread.